What are the responsibilities and job description for the General Manager position at Panda Restaurant Group?
Company Description
Panda Restaurant Group is a family-owned and operated restaurant company with several concepts, including Panda Express, Panda Inn, and Hibachi San. The company operates in over 2,000 locations and continues to grow annually. Panda Restaurant Group is committed to being the world leader in people development and fostering a genuine family environment with community-building activities.
Role Description
This is a full-time on-site role for a General Manager. The General Manager will be responsible for overseeing daily operations, managing staff, ensuring guest satisfaction, coordinating with corporate teams, and achieving financial targets. The General Manager will report directly to senior management and work collaboratively with colleagues.
Qualifications
- Excellent leadership, communication, and interpersonal skills
- Experience in the restaurant industry and managing multiple locations
- Expertise in financial reporting, analysis, and planning
- Ability to develop and implement strategic plans and initiatives
- Proven track record of achieving targets and driving results
- Ability to coach, train, and mentor staff to achieve excellence
- Passion for providing exceptional guest experiences
- The ability to speak Spanish or Mandarin is a plus
Salary : $100 - $107
