What are the responsibilities and job description for the Fast Food Worker position at Panpan wok?
Responsibilities:
- Take customer orders and process payments accurately
- Prepare and assemble food items according to standardized recipes and procedures
- Ensure food quality and presentation meet company standards
- Maintain cleanliness and sanitation of the kitchen and dining areas
- Assist with bussing tables and keeping the dining area clean and organized
- Provide excellent customer service and address customer inquiries or concerns
Requirements:
- Basic math skills for handling cash transactions and calculating change
- Ability to work in a fast-paced environment and multitask effectively
- Knowledge of kitchen safety and sanitation practices
- Strong attention to detail in food preparation and presentation
- Ability to work well in a team and communicate effectively with coworkers
- Previous experience in a fast food or retail environment is a plus
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Benefits:
- Employee discount
- Paid training
Restaurant type:
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
Salary : $16