What are the responsibilities and job description for the DISHWASHER position at Paradise Key?
We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced restaurant environment. The Dishwasher plays a crucial role in maintaining the cleanliness and organization of our kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for supporting our culinary staff and enhancing the overall dining experience for our guests.
Responsibilities
- Clean and sanitize all dishes, utensils, pots, pans, and cooking equipment promptly after use.
- Maintain cleanliness of the dishwashing area, including floors, countertops, and sinks.
- Assist in food preparation tasks as needed to support kitchen staff during busy periods.
- Ensure that all items are stored correctly after washing to maintain organization in the kitchen.
- Help with the disposal of waste and recycling materials according to health and safety regulations.
- Collaborate with kitchen staff to ensure timely service and high-quality food presentation.
- Follow all health and safety guidelines to maintain a safe working environment.
Skills
- Strong attention to detail with a focus on cleanliness and sanitation.
- Ability to work efficiently in a fast-paced restaurant or hospitality setting.
- Basic knowledge of food preparation techniques is a plus but not required.
- Willingness to help out in various kitchen tasks as needed, including assisting cooks during peak hours.
- Good communication skills to effectively collaborate with team members in a busy environment.
- Previous experience in food service or banquet settings is desirable but not mandatory.
Join our team today and contribute to creating memorable dining experiences through your commitment to cleanliness and teamwork!