What are the responsibilities and job description for the Commercial Cooking Equipment Technician position at Paramount Placement?
We are looking for multiple Commercial Cooking Equipment Technicians to join our team in Mount Kisco, NY. ASAP!
Positions are filling up fast, apply today before you miss this great opportunity in today’s tight market!
Commercial Cooking Equipment Technician Requirements:
- 2 years Commercial HVAC/Refrigeration maintenance & repairs experience
- Diagnostic/Troubleshooting Experience required
- MUST have a heavy focus on experience with hot side commercial cooking equipment
- Refrigeration License preferred
- Walk-in Coolers, Walk-In Freezers, Ice Machines and/or Cooler Experience
- Experience servicing reciprocating and screw chillers required
- Install experience preferred
Position Offers:
- $75,000.00 - $120,000.00 per year
- Top Benefits!
- Plenty of OT!
- PTO!
- 401K
- & More!
Commercial Cooking Equipment Technician Responsibilities:
- Responsible for diagnosing and repairing commercial refrigeration equipment
- Check layout of existing heat devices and air conditioning units to plan work procedures
- Dispatched from home to job sites
- Obtain materials and supplies according to establish policies and procedures.
- Complete diagnostic troubleshooting the HVAC System from wiring diagrams and schematics.
Please be on the lookout for a (774) area code calling you. We recruit remotely, and may not be calling from your local state area code!
Job Type: Full-time
Pay: $75,000.00 - $120,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Health insurance
- Paid time off
Schedule:
- Monday to Friday
Experience:
- Commercial Cooking Equipment Technician: 1 year (Preferred)
Work Location: In person
Salary : $75,000 - $120,000
