What are the responsibilities and job description for the Dishwasher-Jellyfish position at Paul’s Daiquiri Bar?
Job Summary
We are seeking a dedicated and hardworking Dishwasher to join our team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of our kitchen, ensuring that all dishes, utensils, and cooking equipment are thoroughly cleaned and sanitized. This position is essential to supporting our culinary staff and enhancing the overall dining experience for our guests.
Responsibilities
- Wash dishes, glassware, flatware, pots, and pans using commercial dishwashing equipment.
- Maintain cleanliness of the kitchen area by sweeping and mopping floors as needed.
- Assist with food preparation tasks as directed by kitchen staff.
- Properly store clean dishes and utensils in designated areas.
- Dispose of trash and recycling in accordance with health and safety regulations.
- Help with bussing tables during peak hours to ensure efficient service flow.
- Follow all safety and sanitation policies to maintain a safe working environment.
Experience
- Previous experience in a restaurant or hospitality setting is preferred but not required.
- Familiarity with food service operations, including knowledge of culinary practices, is a plus.
- Ability to work effectively in a team-oriented environment and support kitchen staff as needed.
- Strong work ethic with the ability to handle fast-paced situations while maintaining attention to detail.
- Willingness to learn and adapt to various tasks within the kitchen, including catering and banquet services when necessary.
Join us in delivering exceptional dining experiences while being part of a dynamic kitchen team!
Job Type: Full-time
Pay: $15.00 - $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 10 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $15 - $16
