What are the responsibilities and job description for the Porter - Guy Fieri's Dive & Taco Joint position at PBR & Tapps - Hampton Roads?
Chef, restaurateur, New York Times Best-selling author and Emmy-winning TV host, Guy Fieri, brings his new signature concept, Guy Fieri's Dive & Taco Joint to Hampton. The American roadhouse look and feel is informed by the thousands of locally legendary restaurants, bars and all-around dives that he’s visited around the country. And of course, any good party has to have great food. Within the Dive, Guy has added his Taco Joint, featuring his signature tacos and Mexican classics, as well as a flavorful full bar menu with margaritas and a shot menu for the brave-at-heart.
Porter Responsibilities include, but are not limited to:
- Sweep, scrub, mop floors
- Dust furniture and fittings
- Empty and clean trash containers
- Dispose of trash in a sanitary manner
- Clean and stock restrooms
- Wipe down glass surfaces
- Wash windows as scheduled
- Operate mechanized cleaning equipment
- Maintain all cleaning equipment and materials in a safe and sanitary working condition
- Monitor and report necessary repairs and replacements
- Other duties as assigned
Porter Qualifications
- Courteous and pleasant to all guests
- Ability to work as a team with fellow porters and other staff
- English speaking skills are beneficial, but not required
- Ability to follow direction from supervisors/managers
- Experience working in the porter or janitorial field is a plus, but not required
- Previous job references are required
- Availability to work nights, weekend and/or holidays may be required
The Porter position requires the ability to perform the following:
- Carrying or lifting items weighing up to 40 pounds
- Frequently standing up and moving about the facility
- Frequently handling objects and equipment to maintain the facility
- Frequently bending, standing, stooping, and kneeling
