What are the responsibilities and job description for the Part Time- Breakfast Attendant - Friday, Saturday and Sunday position at Peachtree Group Hospitality Management?
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Food Preparation:
- Set up and prepare the breakfast buffet area before guest arrival, ensuring all food items are fresh, replenished, and properly displayed.
- Ensure that the food is within health and safety standards, including proper temperature control.
- Prepare beverages (coffee, tea, juice) and snacks.
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Guest Service:
- Greet guests warmly and offer assistance with breakfast items.
- Ensure guests are satisfied with their breakfast experience and address any special requests or needs.
- Maintain a friendly, helpful attitude throughout the shift.
- Clean tables, utensils, and equipment after guests have finished eating.
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Cleaning and Maintenance:
- Clean and maintain the breakfast area throughout the morning, including wiping down tables, countertops, and replenishing supplies.
- Dispose of trash and ensure that the breakfast area is presentable at all times.
- Restock the food, beverages, and utensils during breakfast hours as needed.
- Breaking down the breakfast buffet and area after breakfast is finished.
- Cleaning the kitchen and taking trash out.
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Inventory Management:
- Track food and supply inventory, report any shortages, and ensure proper restocking before running out.
- Ensure proper storage and handling of food items in compliance with health and safety guidelines.
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Health and Safety:
- Follow all safety and sanitation procedures, including cleanliness of utensils, food, and the breakfast area.
- Adhere to local health and safety regulations to ensure the breakfast buffet is safe for consumption.
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Customer Interaction:
- Interact with guests to ensure their breakfast needs are met and resolve any concerns promptly.
- Assist with checking and managing breakfast coupons or room charges if required.
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Teamwork and Communication:
- Work effectively with other hotel staff members to ensure a smooth breakfast operation.
- Communicate effectively with housekeeping and kitchen staff to maintain a steady supply of breakfast items and cleanliness.
Qualifications:
- High school diploma or equivalent preferred.
- Previous experience in customer service, food service, or hospitality is a plus.
- Ability to work early morning shifts and weekends.
- Strong communication and interpersonal skills.
- Ability to work independently and as part of a team.
- Basic knowledge of food safety practices.
- Physical ability to stand, walk, and move items for extended periods
Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.
