What are the responsibilities and job description for the Fine Dining Culinary Manager position at Pebble Beach Resorts?
About Us
Pebble Beach Resorts is a world-renowned luxury resort destination, offering unparalleled dining experiences and exceptional service. Our team of chefs and culinary professionals are dedicated to delivering exceptional cuisine that exceeds our guests' expectations.
Job Description
- Ensure the highest quality preparation of fine cuisine in our restaurant and special events.
- Lead a team of kitchen staff, providing guidance and support to ensure seamless service delivery.
- Develop and implement effective training programs for kitchen staff.
- Collaborate with other departments to ensure seamless communication and coordination.
Requirements
- A graduate degree from an accredited culinary program or equivalent experience.
- Unexpired Sanitation certification and excellent cooking and supervisory skills.
- Knowledge of all stations and broad knowledge of varied cuisines.
- Able to present cooking demonstrations and proficient in MS Office Suite.
Why Work with Us
- Competitive salary: $90,000 - $115,000/year plus bonus.
- World-class health and wellness benefits, including comprehensive medical, dental, vision, and life insurance.
- 401(k) retirement program with company matching.
- Discounts at all Pebble Beach restaurants, retail shops, and spa.
- Employee golf privileges, including tee times, tournaments, and club membership.
- Ongoing learning and development opportunities.
Salary : $90,000 - $115,000
