What are the responsibilities and job description for the Cook - Full Time position at Pembroke Hospital?
Responsibilities
Cook Opportunity - Full Time
Pembroke Hospital is seeking a full time cook to join our team! Shifts are 6 am - 2:30 pm and 10:30 am - 7 pm.
The Cook prepare quality meals in a timely and efficient manner for hospital patients and staff while following safety and sanitation policies and procedures. The Cook will also cover for the Dietary Aide responsibities, which primarily including serving the patients.
Pembroke Hospital is a 120-bed private behavioral health facility located on the South Shore, which provides acute psychiatric services to adults and adolescents. Quality Healthcare is our passion, improving lives is our reward. We are working to change lives and transform the delivery of behavioral healthcare. In this endeavor, patients are our top priority. We seek to be responsive and compassionate to the needs of those in our care. We are dedicated to the highest standards of quality talent and ethics. We are committed to meeting the diverse needs of the communities we serve.
Who we are:
One of the nation’s largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. has built an impressive record of achievement and performance. Growing steadily since its inception into an esteemed Fortune 500 corporation, annual revenues were $11.6 billion in 2020. In 2021, UHS was again recognized as one of the World’s Most Admired Companies by Fortune; in 2020, ranked #281 on the Fortune 500; and listed #330 in Forbes ranking of U.S.’ Largest Public Companies. Headquartered in King of Prussia, PA, UHS has 89,000 employees and through its subsidiaries operates 26 acute care hospitals, 334 behavioral health facilities, 39 outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located in 38 U.S. states, Washington, D.C., Puerto Rico and the United Kingdom.
Qualifications
- Education: High school diploma or equivalent required. Formal training in culinary or institutional food preparation desirable.
- Experience: Two (2) years of experience in a similar position preferred.
Salary : $12
