Nutrition Lead LTC Nutrition St Marys PCM

Penn Highlands Healthcare has been awarded on the Forbes list of Best-in-State Employers 2022. This prestigious award is presented by Forbes and Statistica Inc., the world leading statistics portal and industry ranking provider.

SUMMARY:

THE LEAD UNDER THE DIRECTION OF THE MANAGER PCM FOOD SERVICE WILL PROVIDE DIRECTION AND FEEDBACK TO EMPLOYEES AND ASSIST WITH THE MONITORING OF DAY-TO-DAY OPERATIONS OF THE DEPARTMENT INCLUDING HOSPITAL PATIENT TRAYLINE AS WELL AS PINECREST MANOR TRAYLINE FOR RESIDENTS, CAFETERIA SERVICES AT HOSPITAL AND PINECREST MANOR ROUND TABLE. THIS POSITION WILL SUPPORT PROPER FOOD SAFETY AND SANITATION PRACTICES WITH THE DEPARTMENT AND PROVIDE ASSISTANCE WITH ALL TRAINING FOR STAFF IN THEIR JOB ROLES.

QUALIFICATIONS:

Education: High School Diploma or equivalent required.

Experience: At least 5 years Food Service experience with minimum of 2 years of that in Food Service Production.

Required skills: Must understand measure unit for recipes and know how to use kitchen equipment.

Preferred Skills: Prior leadership experience in a work environment.

WHAT WE OFFER:

• Competitive Compensation based on experience
• Tuition Reimbursement/Loan Forgiveness
• Professional Development
• Supportive and Experienced Peers

BENEFITS:

• Medical, Dental, and Vision offered the first month after start date
• Generous Paid Time Off
• 403(b) retirement plan with company match
Company Paid Short
• & Long Term disability coverage
• Company Paid and Voluntary Life Insurance
• Flex Spending Account
• 25% discount on all services at Penn Highlands Healthcare facilities
• PH Elk Cafeteria Discount
• Employee Assistance Program (EAP)
Health
• & Wellness Programs