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Supervisor Food Nutrition - Pennsylvania Hospital

Pennsylvania Medicine
Philadelphia, PA Full Time
POSTED ON 2/13/2025
AVAILABLE BEFORE 5/9/2025

Penn Medicine is dedicated to our tripartite mission of providing the highest level of care to patients, conducting innovative research, and educating future leaders in the field of medicine. Working for this leading academic medical center means collaboration with top clinical, technical and business professionals across all disciplines.

Today at Penn Medicine, someone will make a breakthrough. Someone will heal a heart, deliver hopeful news, and give comfort and reassurance. Our employees shape our future each day. Are you living your life's work?

Summary :

Supervises preparation and serving of food for patients and staff. Covers all areas of the department.

Responsibilities :

  • Demonstrates Professionalism within the framework of Relationship Based Care (Patient-Centered Care).
  • Demonstrates Teamwork by displaying a cooperative relationship with co-workers by consistently treating others with respect and always using open and honest communication.
  • Demonstrates Patient-Centered Care by showing courtesy, compassion, sensitivity and respect in all interactions with patients, visitors and other hospital personnel.
  • Displays a cooperative attitude and responds with respect to directions and recommendations from supervisor.
  • Supports ongoing improvement of client satisfaction : Returns phone calls and emails promptly, Attends meetings as requested, Is politically sensitive to clients / patients environment, Is knowledgeable in their area
  • Timeliness on completing projects
  • Data provided is accurate and reliable
  • Identify the competencies required for each patient population that the employee works with (neonate, child, adolescent, young adult, middle adult and older adult)
  • Non-Patient Care Participates in Entity and Department wide initiatives for Patient / Employee safety
  • Demonstrates an awareness of patient / employee safety when carrying out daily responsibilities of their position.
  • Patient Care Providers Participates in Entity and Department wide initiatives for Patient / Employee safety Demonstrates an awareness of patient / employee safety when carrying out daily responsibilities of their position.
  • Validation of annual competencies required for the position

Credentials :

  • Sanitation Certification preferred.
  • Education or Equivalent Experience :

  • Graduate of an accredited school with an associate's degree in Food Service Management, Dietetics, Culinary OR three years previous experience supervising large volume food service operations required.
  • Previous experience in a healthcare setting preferred.
  • We believe that the best care for our patients starts with the best care for our employees. Our employee benefits programs help our employees get healthy and stay healthy. We offer a comprehensive compensation and benefits program that includes one of the finest prepaid tuition assistance programs in the region. Penn Medicine employees are actively engaged and committed to our mission. Together we will continue to make medical advances that help people live longer, healthier lives.

    Live Your Life's Work

    We are an Equal Opportunity and Affirmative Action employer. Candidates are considered for employment without regard to race, ethnicity, color, sex, sexual orientation, gender identity, religion, national origin, ancestry, age, disability, marital status, familial status, genetic information, domestic or sexual violence victim status, citizenship status, military status, status as a protected veteran or any other status protected by applicable law.

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