What are the responsibilities and job description for the Line Cook/Prep Cook position at Penny Group Inc?
Job Description
Job Description
Benefits :
Competitive salary
Employee discounts
Health insurance
Training & development
Vision insurance
Benefits / Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Job Summary
We are seeking a Line Cook to join the team at Two Eggs! restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for guests & the ability to be punctual and in attendance is a must.
Duties and Responsibilities :
Set up the kitchen with necessary tools and equipment
Prepare food and present it in an appealing manner
Maintain appropriate levels of inventory and restock when necessary
Follow all food safety regulations
Participate in daily kitchen opening and closing procedures
Performs other duties as assigned by the head chef or management
Qualifications :
Previous experience in a breakfast / lunch restaurant is preferred.
Excellent time management skills
Advanced knowledge of culinary techniques and recipes
Ability to remain calm and thrive under pressure
Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
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