What are the responsibilities and job description for the Back of the House position at Peppercorn Scratch Kitchen?
About us
Peppercorn is a fast casual restaurant featuring smoked meats in tex-mex burritos, bowls, tacos, enchiladas, and sandwiches.
THIS POSITION WORKS MONDAY-SATURDAY WITH VARIOUS SHIFT TIMES TO EQUAL 40 HOURS PER WEEK.
- Great attitude
- Enjoying working a food assembly line,.
- Serving others
- Effective teamwork
- Extremely reliable
- Ability to handle multiple tasks simultaneously
- Reliable transportation
- Enjoy working in a fast pace environment
- Eagerness to learn
- Ability to read and follow recipes
- Able to lift 50 lbs
- Keep a clean station at all times
- Strong communications skills
Job Types: Full-time
Total Pay: $15.00 per hour.
Summary
In the role of Back of the House, you will be integral to the smooth operation of our kitchen and food service areas. Reporting to the Head Chef and Owner your primary responsibilities will include food preparation, cooking, and cleaning to ensure a safe and efficient work environment. Bussing tables, along with relevant experience in catering, banquet service, and food handling, will enhance our team's performance. We expect you to maintain high standards of cleanliness and organization while contributing to a collaborative atmosphere that prioritizes exceptional culinary experiences for our guests.
Job Type: Full-time
Pay: $15.00 per hour
Expected hours: 40 per week
Benefits:
- Employee discount
Shift:
- 8 hour shift
- Day shift
Application Question(s):
- Are you able to work the hours required in the job description?
Work Location: In person
Salary : $15