What are the responsibilities and job description for the Steward position at Peppermill Resort Spa Casino?
The Steward helps clean the back of the kitchen areas and provides service for ware washing.
Duties
Duties
- Maintains procedures and controls for the kitchens, including safeguards against damage, pilferage, breakage and spoilage.
- Maintains consistency, fairness and respect within the framework of established Western Village guidelines.
- Maintains the highest levels of professionalism, including the proper dress code (aprons, gloves (when necessary) nametags, etc.).
- Ensures that all safety standards are followed and reports all unsafe conditions to upper management.
- Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance coming to his/her attention so prompt corrective actions can be taken when appropriate.
- Maintains kitchen and dish room areas to insure adequate productivity of the kitchen and service personnel needs.
- Works with outlet chefs to insure a minimum 90% rating by the Washoe County Health Department in all food outlets and bars.
- Must be able to lift 30 pounds unassisted or 50 pounds with assistance.
- Must be able to follow directions and respond to emergencies in a prompt fashion.
- Must be able to work unsupervised.
- Must be able to work any shift, when needed.
- Must be able to comprehend Basic English
