What are the responsibilities and job description for the Line Cook position at Percy?
Percy is hiring a talented Line Cook to join our family! Do you want to be part of a fun, dynamic, and growing hospitality group? Join us now.
A Line Cook at Percy will succeed at supporting the entire team by maintaining high standards throughout the restaurant and being invested in our Core Values:
* Be Kind * Be Caring * Be Professional * Be Honest * Hold the Standard *
ESSENTIAL FUNCTIONS:
Set up and maintain stocked workstation throughout shift
Assist in stocking and cleaning the entire line throughout the shift
Operate a variety of kitchen equipment and tools
Complete daily prep tasks assigned
Read tickets to determine what and when items need to be prepared
Prepare recipes by following strict guidelines and portioning techniques
Promptly prepare food within company time standards
Constantly monitor and maintain food standards for recipe production, appearance, correctness, quality, and safety
Constantly move throughout the kitchen
Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized throughout shift
Execute dish pick-ups
Take out trash and boxes daily
Complete all end of shift work before leaving
Support team members including leadership
Execute effective communication skills
Exude a positive attitude under stress
Contribute to a fun and professional work environment
Ability to execute follow-through
PERKS:
Great pay
Flexible Schedules
Growth Opportunities
Health Benefits for Full Time Employees
