What are the responsibilities and job description for the Engineer IV- Maintenance Technician position at Peregrine Hospitality?
Responsibilities of the Ideal Candidate:
- Conduct routine walk-throughs and visually asses the safe and efficient maintenance and operation of the physical structure(s) of the hotel, all related systems, and any equipment.
- Regularly check and complete all routine maintenance on public spaces, meeting rooms, ballrooms, hotel rooms, back of house spaces, and grounds.
- Use excellent customer service and communication skills in any and all interactions with guests, including porterage and guest requests.
- Follow Energy Management, Water Conservation, and Preventive Maintenance programs and conduct special trailing for other operating departments on the safe and efficient use of equipment and energy throughout the property.
- Communicate with the Engineer Manager on a regular basis, including the specific and overall condition of buildings, related systems, and equipment offering prudent, cost-effective proposals for maintenance.
- Use all company equipment, vehicles, and property with respect and care, understanding the need for safety and professionalism.
- Maintain a flexible schedule to include weekends and holidays.
- Properly handle and account for keys, understanding the need for responsibility and privacy.
- Sustain the safety of the property though risk-management behavior, proper inspections, participation in Safety and Security Committee and knowledge of emergency procedures.
- Following safety procedures as your role is define
Pay Starts at: $18.00 Level IV
Experience and Education:
- 1 year of Hospitality Related Experience.
- Should be able to speak, read, write, and understand the primary language(s) used in the workplace to facilitate a productive communication process.
- Thorough knowledge of OSHA and be able to work effectively in a team with minimal direct supervision.
Physical Requirements:
The minimum physical requirements for this position include but are not limited to:
- Must be able to lift and/or carry up to 50 pounds frequently to assist guests
- Ability to stand for extended periods of time
- Ability to hear, understand and communicate orally and in writing to communicate with staff, vendors and guests a normal in-person and phone conversation
- Ability to bend and twist, push and pull, stoop, and kneel
- Ascend and descend a ladder
Salary : $18
