What are the responsibilities and job description for the Server position at Perry's Steakhouse and Grille - Raleigh?
Rare and Well Done Every Time
What makes an evening at Perry’s so incredible? You do.
The Server position is about:
- Ensuring the guest dining experience, as a whole, is enjoyable, well-timed, and pleasant.
- Providing a professional and inviting attitude when interacting with guest and employees.
- Helping the guest select menu items by thoroughly going over the food and bar 79 menus; recommending cocktails, suggesting courses, explaining chef’s features, and identifying wines in accordance with Perry’s food and beverage training.
- Thoroughly answer all food and beverage preparation questions.
- Making managers aware of any special accommodations, such as specific food allergies prior to reporting it to the kitchen.
- Maintaining the cleanliness of tables and dining area around guest and completing opening, running and closing side work related to job-duties.
What you can expect from working at Perry’s:
- Full time earning potential (averaging $1200 per week)
- Flexible schedules
- Employee dining discounts
- Outstanding training and development programs
- Advancement and growth opportunities
- Insurance benefit plans
- A dynamic work environment based upon professionalism, respect and teamwork
Job Types: Full-time, Part-time
Pay: $700.00 - $1,200.00 per week
Benefits:
- Dental insurance
- Health insurance
- Vision insurance
Physical setting:
- Fine dining restaurant
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Every weekend
- Holidays
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed
Work Location: In person
Salary : $700 - $1,200
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