What are the responsibilities and job description for the Food Service Manager position at Pete's of Erie INC?
Job Title: Food Service Manager
Company: Pete’s Convenience Stores
Location: Parsons, KS
Salary: $975/week Bonus
Job type: Full Time
Job Description:
Food Service Managers have ultimate responsibility for all food service operations. Managers must ensure effective, efficient and profitable execution of the Pete’s Mission. Manager responsibilities include, but are not limited to; customer service, food preparation, operations, employee staffing, employee relations and training, food service merchandising. They must also control inventory, order product, complete daily paperwork, and oversee store standards. Managers need to be people oriented, self-motivated, possess strong leadership and interpersonal skills and be flexible and customer focused. Store Managers must have high school education or equivalent and previous people management experience. Previous management experience of fast food, restaurant, retail or convenience operations is desired.
Additional job details
Benefits offered: Vacation/Sick pay, Health insurance, paid life insurance, Monthly bonus program, retirement/profit sharing, discount on gym membership as well as other wellness programs.
Job Type: Full-time
Pay: From $1,000.00 per week
Benefits:
- Health insurance
- Paid time off
Schedule:
- Day shift
- Evenings as needed
- Monday to Friday
- Weekends as needed
Experience:
- Food management: 5 years (Preferred)
Work Location: In person
Salary : $975 - $1,000
