What are the responsibilities and job description for the High-Performance Kitchen Professional position at PF Changs?
P.F. Chang's is dedicated to providing a rewarding work environment for its team members. We offer a competitive hourly pay rate and provide opportunities for growth and development.
Job Summary
A High-Performance Kitchen Professional is responsible for preparing food according to established recipes and procedures, while following safety and sanitation guidelines.
Key Responsibilities
- Prepare and cook all food items to company specifications
- Plate prepared foods based on chefs guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
We are seeking a highly motivated and detail-oriented individual who is passionate about delivering exceptional guest experiences.
Requirements
- No previous experience required; we will train you
- Current Food Handlers Card where applicable, or we will help you obtain
- Lovely ability to handle food and eye for detail in cooking, knowing weights, measurements, and volumes
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
- Flexibility to work a variety of shifts
- Comfortable standing for extended periods of time, able to lift up to 30 lbs., and continuously bend, reach, and twist
- Must be at least 18 years old
We offer a comprehensive benefits package, including medical, dental, and vision insurance, as well as opportunities for advancement through internal promotions.
