What are the responsibilities and job description for the DIETITIAN position at Piedmont Atlanta Hospital?
Description : RESPONSIBLE FOR :
Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self management training and nutrition intervention to patients / residents. Ensures patient satisfaction, quality care,
regulatory agency compliance, and good public relations are achieved through the safe and efficient use of
resources.
Required Hours : - 40hrs / week, 8hrs / shift (x5 days per week). One weekend every 4th weekend (includes Sat and Sun). Two holidays per year on a rotating basis.
Qualifications :
MINIMUM EDUCATION REQUIRED :
Bachelor's degree
MINIMUM EXPERIENCE REQUIRED :
Entry Level - Minimum one (1) year work experience as a dietitian preferred.
MINIMUM LICENSURE / CERTIFICATION REQUIRED BY LAW :
Current Licensure in the State of GA as a Dietitian
ADDITIONAL QUALIFICATIONS :
Registered Dietitian (Commission on Dietetic Registration).
