What are the responsibilities and job description for the Food Truck Lead - Operator position at Pig & Grits, LLC?
Food Truck Lead-Operator
Are you a highly energetic, positive person who loves great food, great people, and a little adventure? If so, Pig & Grits is looking for YOU to take the wheel—literally! We're hiring a Food Truck Lead-Operator to help us bring our delicious BBQ and Southern eats to the streets.
What’s In It For You?
✔ Vision & Dental Insurance Offerings
✔ Flexible Schedule
✔ Educational & Training Program Available
✔ Competitive Wage
✔ Tips & Pig & Grits Perks
The Main Attraction:
This is an exciting opportunity to develop your skills in food service, sales, and operations while leading a mobile extension of Pig & Grits. The Food Truck Lead-Operator ensures the food truck is running smoothly, the food is hot and fresh, and the guests are happy!
From prepping and loading to serving and engaging with customers, you’ll be the face of Pig & Grits on the road. You’ll also be booking future events and promoting our catering and food truck services! If you love cooking, customer service, and a fast-paced, hands-on role, this is the job for you!
The Role Responsibilities:
Drive & Operate the Food Truck – Ensure it’s stocked, fueled, and ready to roll!
Prep & Cook – Handle food prep and on-site cooking with efficiency and accuracy.
Customer Engagement & Sales – Take orders, interact with guests, and actively promote our catering and food truck services to book future events.
Event Setup & Breakdown – Set up the truck and serving area, then clean and restock at the end of the shift.
Inventory & Supplies – Keep track of stock and communicate needs to the team.
Problem-Solving – Handle challenges on the fly, from equipment issues to unexpected rushes.
Marketing & Booking – Engage with customers to generate leads, book events, and grow our food truck business.
What We’re Looking For:
✅ Leadership Skills – You’ll be running the show, so confidence and problem-solving skills are a must.
✅ Customer Service & Sales Experience – At least 1-2 years in a guest-facing food service or sales role.
✅ Ability to Work Independently – You’ll be responsible for making decisions and keeping things moving.
✅ Food Safety Knowledge – Proper handling, portion control, and sanitation are key.
✅ Driver’s License & Clean Driving Record – You’ll be behind the wheel of our food truck!
✅ Physical Stamina – This role requires standing, lifting (up to 55 lbs.), and working in a hot, fast-paced environment.
Compensation:
$15-18/Hour Tips Pig & Grits Perks
Career Growth Plan:
Future opportunities in Food Truck & Catering Operations, BOH Shift Lead, and More!
Reports To:
Catering Manager, General Manager
If you’re ready to take Pig & Grits on the road, serve up amazing food, and help us grow our food truck and catering business, we want to hear from you! Apply today and let’s hit the road!
Salary : $15 - $18
