What are the responsibilities and job description for the Host/Hostess position at Pig & Grits, LLC?
Daytime Host/Hostess- Director of First Impressions
Are you passionate about great food and having fun? Are you driven to exceed and like to make people smile? If so, let’s talk
What's In It For You? The Pig & Grits Perks-
- Vision & Dental Insurance Offerings
- Flexible Schedule: This role is for day shift host: Tuesday - Saturday 8am-3:00pm
- Educational & Training Program Available
- Competitive Wage
The Main Attraction:
If you love greeting people, working in a fast paced, fun environment and have a passion for great food, the Host position is where it’s at. Host/Hostess serves as the Director of First Impressions. Responsibilities include greeting guests, providing accurate wait times, and directing customers to the dining areas.
Role Responsibilities:
- Meet and Greet dining guests, directing the guest experience
- Answering the phones and taking accurate orders
- Managing pick up and curbside orders
- Greeting customers and making them feel welcome
- Supporting FOH Team with table management
- Effectively manage seating chart
Qualifications
- Must be a Team Player!
- Friendly and outgoing personality
- Ability to listen and communicate effectively
- Strong organizational and motivational skills
- Ability to multitask
- Ability to work with POS and other technologies
Compensations: $10.00-14.00/Hour Tips Pig & Grits Perks
Career Growth Plan: Server, Runner, Food Truck Operations, Curbside/ Takeout
Reports To: FOH Supervisor, General Manager
Salary : $10 - $14
