Line Cook

AM Line Cook

At Pig & Grits, we believe great food starts with great people. If you’re looking for more than just a job—if you want to be part of a team that values creativity, hustle, and teamwork—this is your chance. We’re looking for energetic, driven individuals who love good food, hard work, and a great atmosphere.

Why Join Pig & Grits?

✅ A Team That Feels Like Family – We work hard, we support each other, and we have fun doing it.

✅ A Place to Grow – We invest in our people with training and career opportunities.

✅ Competitive Pay & Perks – Vision & dental insurance, plus more benefits.

✅ Your Work Matters – Every dish you make represents our promise to freshness.

What You’ll Do:

‍ Cook With Purpose – Prepare dishes that keep our guests coming back.

Master the Kitchen – Work the grill, fryer, and oven with skill and confidence.

Bring the Energy – The kitchen moves fast, and so do we.

Be a Team Player – Communication and collaboration are key.

Keep It Fresh & Clean – Food safety and presentation are top priorities.

Who We’re Looking For:

* Hard Workers with a Passion for Food – We’re looking for those who take pride in what they do. * Team Players Who Show Up – Reliability and accountability matter. * Future Leaders – If you want to grow in the food industry, we’ll help you get there. * Fast & Focused – The kitchen is a high-energy place, and we need people who can keep up!

Pay & Perks:

Competitive Hourly Wage –starting at $15-$17 per hour- Plus all the Pig & Grits perks!

Career Growth Opportunities – Shift Lead, Food Truck & Catering Operations.

Training & Development – We’ll give you the tools to succeed.

Ready to be part of something real? Join Pig & Grits and let’s get cooking!

Reports To: Kitchen Manager, General Manager

Available shifts and compensation: We have available shifts all days of the week. Compensation is $15.00 - $17.00/hour.

About Pig & Grits, LLC: Do You Have The Drive To Thrive? If so, join our team by applying to the role that fits you. We look forward to meeting you. A LITTLE ABOUT PIG & GRITS Established in 2014, we chose Burnsville, NC to be the home of our dreams and we are glad we did. This is the place where Southern Cuisine Meets Southern Hospitality. From our Slow Smoked Hickory BBQ to the Sweet Iced Tea, Pig & Grits delivers that 'down home' southern experience that BBQ is known for. Our slow smoked meats include Pulled Pork, Smoked Brisket, Chicken, Turkey, Ribs and more. We do all of our smoking over locally grown, hand-cut hickory. You'll always find five regional sauces, from Eastern NC to Georgia, Tennessee & beyond, to satisfy your flavor exploration. In addition, we feature Signature Seasonal Sauces that include Smoked Bourbon Pineapple, Honey-Sriracha, Applewood Smoked BBQ, Jalapeno Mango & more. We are grateful work with our local vendors and partners to provide you with all natural, local and sustainably sourced produce and ingredients. It's our Promise to Freshness! Learn more about us at www.pigandgrits.com.

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