What are the responsibilities and job description for the Culinary Team Member position at Pig Minds Brewing Co.?
Pig Minds Brewing Co., in Machesney Park, IL, is now hiring Line/Prep Cooks to join our talented team. We offer flexible hours and competitive pay in an exciting fast paced environment. We would welcome the opportunity to speak with you more about this position.
Responsibilities
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Skills
- Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry’s best practices
- Culinary school diploma a plus
About Us:
Pig Minds Brewing Co., is a plant based/craft brewery based on the concept centered around great food and fantastic beers....but goes far beyond this modest description. We pride ourselves on making our guests our top priority, their experience is paramount to us! We aim to achieve that experience through great technique, quality ingredients, and of course warm hospitality. We strive to be the restaurant that you feel comfortable and welcomed every night of the week.
An ideal Pig Minds employee is someone that is willing to work any facet of the restaurant for the betterment of the team and overall guest experience. We hope to move everyone's skill set forward while holding the belief that the best employees are offered a work/life balance. We are looking for a passionate individual to create exceptional dining experiences through good, quality food, and to contribute to a friendly and productive team atmosphere.
We look forward to hearing from you.
Job Types: Full-time, Part-time
Pay: From $16.50 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Night shift
Experience:
- Line Cook: 5 years (Preferred)
- Restaurant: 5 years (Preferred)
Shift availability:
- Night Shift (Preferred)
Ability to Commute:
- Machesney Park, IL 61115 (Required)
Work Location: In person
Salary : $17