What are the responsibilities and job description for the BROILER MANAGER position at Pilgrim's?
Description
GENERAL SUMMARY :
Directs and coordinates broiler operations to ensure the delivery of a quality product.
ESSENTIAL DUTIES & RESPONSIBILITIES :
- Directs day-to-day operations of scheduling live birds to be processed.
- Trains and develops supervisors and field technicians.
- Performs daily evaluations of route and farm broiler performance as it relates to live costs.
- Directs programs for growing broilers for all contract broiler producers.
- Communicates daily with the Live Operations Manager on all performance and cost issues.
- Monitors adherence to established programs by personnel and contractors.
- Directs the placement of new chicks and the ordering of crucial supplies.
- Monitors day-to-day flock health and plant efficiency.
EXPERIENCE :
EDUCATION :
Typically requires a Bachelor's degree in a related field or equivalent experience.
CERTIFICATES, LICENSES, REGISTRATION : Current driver's license and good driving record.
EOE / M / F / Vet / Disabled
