What are the responsibilities and job description for the Food Preparation Specialist position at Pilot Company?
Job Description
- Provide fast, friendly, and clean service to guests
- Maintain inventory levels to ensure efficient operations
- Manage and prepare food safely and hygienically
- Ensure top-notch quality in all food products
- Operate cash registers accurately and efficiently
- Maintain the overall appearance and cleanliness of the restaurant
- Provide excellent guest service and resolve any issues promptly
