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Sushi Chef

Pinchy's Lobster and Raw Bar
Sevierville, TN Full Time
POSTED ON 1/6/2025 CLOSED ON 1/11/2025

What are the responsibilities and job description for the Sushi Chef position at Pinchy's Lobster and Raw Bar?

Sushi Chef

212 Court Ave Sevierville TN 37862

Full Time Position

Pay: $18

Summary

We are looking for a skilled and passionate Sushi Chef to join our culinary team at Pinchy’s Lobster & Raw Bar. As a Sushi Chef, you will be responsible for the preparation, presentation, and innovation of sushi and Raw Bar offerings, ensuring a delightful culinary experience for our guests.

The ideal candidate should possess a deep understanding of sushi techniques, a keen eye for detail, and a passion for delivering exceptional flavors and dishes to the Pinchy’s Lobster and Raw Bar standard.

Responsibilities

Prepare and assemble a variety of sushi dishes, including traditional rolls, sashimi, and nigiri.

Stock, maintain and plate Raw Bar offerings including Oysters and Towers.

Ensure the quality and freshness of all sushi ingredients, overseeing proper storage and handling.

Collaborate with the kitchen team to coordinate timely delivery of sushi orders.

Help create and introduce new and innovative sushi dishes while maintaining Pinchy’s favorites.

Monitor inventory levels of sushi ingredients, place orders, and manage stock rotation.

Adhere to health and safety standards, maintaining a clean and organized sushi station.

Train and mentor junior sushi chefs on sushi preparation techniques and presentation.

Interact with customers to provide insights into sushi offerings and accommodate special requests.

Requirements and Skills

Proven experience as a Sushi Chef in a reputable restaurant or sushi bar of similar quality to Pinchy’s.

In-depth knowledge of sushi preparation techniques, knife skills, and sushi presentation.

Familiarity with a variety of sushi styles and the ability to create visually appealing dishes.

Strong attention to detail and a commitment to maintaining high-quality standards.

Excellent organizational and multitasking skills in a fast-paced kitchen environment

Team collaboration and effective communication

Strong time management and organizational abilities

Job Type: Full-time

Pay: $17.00 - $20.00 per hour

Expected hours: 40 per week

Benefits:

  • Flexible schedule
  • Paid training

Shift:

  • Day shift
  • Evening shift
  • Morning shift
  • Night shift

Ability to Commute:

  • Sevierville, TN 37862 (Required)

Work Location: In person

Salary : $17 - $20

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