What are the responsibilities and job description for the Dishwasher/Kitchen Cleaner position at Pink Duck Kitchen?
Job Description:
As a Dishwasher/Kitchen Cleaner, you will play a vital role in maintaining the cleanliness and organization of our kitchen. Your primary responsibilities will include washing dishes, utensils, and kitchen equipment, as well as cleaning and sanitizing kitchen areas.
Key Responsibilities:
- Wash and sanitize dishes, glassware, utensils, and kitchen equipment
- Maintain cleanliness and organization of dishwashing and kitchen areas
- Remove trash and clean trash bins regularly
- Sweep and mop kitchen floors
- Assist with other cleaning/prep tasks as needed
- Ensure compliance with health and safety regulations
Qualifications:
- Experience required
- Ability to work in a fast-paced environment
- Strong attention to detail and a commitment to cleanliness
- Ability to work both independently and as part of a team
- Reliable and punctual with a strong work ethic
- Ability to stand for long periods and lift up to 50 lbs
Benefits:
- Competitive hourly wage
- Flexible scheduling
- Employee discounts on meals
- Opportunities for growth and advancement within the restaurant
Job Type: Full-time
Pay: $12.50 - $13.50 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
Work Location: In person
Salary : $13 - $14