What are the responsibilities and job description for the Line Cook position at PISTACHIO CAFE?
PISTACHIO CAFE
The Story
Our cafe creates a home for conversation and community, blending the beauty and richness of
European and Mediterranean cafe culture. The heart of Pistachio is hospitality, and our highest
priority is exceptional customer service.
Pistachio Cafe seeks employees who are detail oriented, dedicated to maintaining an
atmosphere of beauty and comfort, and who wish to bring their energy and commitment to
building a boutique experience for all who pass through our doors.
At Pistachio Cafe, it’s not just about coffee—it’s about cultivating a space where all are
welcome to the wealth of beauty, beverages, and food we offer.
Responsibilities
- Sets up and stocks food items and other necessary supplies.
- Prepares food items by cutting, chopping, mixing, and preparing sauces.
- Prepares and stores bulk ingredients for use in recipes.
- Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
- Cleans and sanitizes cooking surfaces and kitchen at the end of the shift.
- Performs any inventory checks and completes food storage logs.
Qualifications
- Back of house/kitchen/line/food-prep experience
- Able to meet all scheduling commitments
- Able to anticipate needs of others in the kitchen and proactively work to meet those needs
- Strong attention to detail
- Knowledge of Health Dept./Food Safety Standards is a MUST.
- ServSafe Certification Manager - REQUIRED or willing to get.
- Ability to listen and communicate effectively with all team members
We are looking forward to receiving your application. Thank you.
