What are the responsibilities and job description for the Food Runner position at Plymouth Country Club?
Job Overview
We are seeking a dedicated and energetic Food Runner to join our dynamic team in a fast-paced restaurant environment. The Food Runner plays a crucial role in ensuring that our guests receive their meals promptly and efficiently while maintaining high standards of customer service. This position is perfect for individuals who have a passion for the culinary arts and enjoy working in a collaborative atmosphere.
Duties
- Deliver food and beverages from the kitchen to the dining area in a timely manner, ensuring accuracy and presentation.
- Assist servers by providing support during busy service periods, including bussing tables and refilling drinks.
- Communicate effectively with kitchen staff to ensure all orders are prepared correctly and meet guest expectations.
- Help maintain cleanliness and organization of the dining area, including clearing dirty dishes and resetting tables.
- Support food preparation tasks as needed, adhering to health and safety regulations.
- Collaborate with team members to create a positive dining experience for all guests.
Requirements
- Previous experience in customer service, preferably within a restaurant or hotel setting.
- Strong communication skills to interact effectively with both guests and kitchen staff.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Knowledge of food service practices, including basic culinary skills, is a plus.
- A team-oriented mindset with a willingness to help others, including assisting in the kitchen when necessary.
- Must be able to stand for long periods and lift items as needed.
Join us as a Food Runner and be part of an exciting team that values exceptional service and culinary excellence!
Job Types: Part-time, Seasonal
Pay: $15.00 per hour
Expected hours: 10 – 20 per week
Shift:
- 8 hour shift
Work Location: In person
Salary : $15
