What are the responsibilities and job description for the Restaurant Busser/Barback | Renaissance Harborplace Baltimore Hotel position at PM New Logo?
What You’ll Do:
Looking to break into the bar business? The Barback is the perfect entry-level opportunity for you to gain experience.
Every Bartender and Restaurant Server needs a capable assistant to have their back behind the bar and in the restaurant. Here are a few of the tasks you can expect to complete regularly:
- Prepare and set-up restaurant/bar for daily service.
- Monitor and maintain the stock of ice, juice, liquor, beer, and wine.
- Cut and stock garnishes for drinks.
- Ensure bar and restaurant area are clean and organized.
Where You’ve Been:
We’re looking for someone with a high school diploma or equivalent. While previous bartending experience is a plus, it is not required. What we really want is someone capable of thinking on their feet and able to keep up in high-pressure situations. If that sounds like you, go ahead and apply.
When You’re Here:
This probably goes without saying but you’ll be on your feet a lot. There will be occasions when you may be carrying/lifting up to 50 pounds, walking, bending/twisting, climbing stairs and more. You also must be able to accommodate varying schedules including nights, weekends and holidays. But wait, there’s a great upside: in exchange for your flexibility, we offer excellent pay, hotel discounts, F&B discounts and the opportunity to be part of an anything-but-standard growing hotel company.
