What are the responsibilities and job description for the Bartender position at Point O' Woods Golf and Country Club?
Elevate Your Bartending Career at Point O' Woods Golf & Country Club!
Are you a skilled bartender with a passion for crafting exceptional cocktails? Point O' Woods Golf & Country Club is seeking talented Clubhouse & Banquet Event Bartenders who are committed to surpassing the expectations of our members and their guests.
Why Work with Us?
At Point O' Woods, we aim to deliver a memorable experience with every drink we serve. We’re looking for bartenders who can combine professionalism, creativity, and a touch of flair to delight our members and their guests.
Key Responsibilities:
- Set up and break down the bar for restaurant dining and events, ensuring a seamless service experience.
- Stock, organize, and maintain beverage inventory, glassware, and creative drink garnishes.
- Perform assigned side work diligently and efficiently.
- Maintain a clean, safe, and inviting bar area while providing friendly and attentive service.
- Prepare and serve both alcoholic and non-alcoholic beverages, adhering to the club's high service standards.
- Answer questions about the food and beverage menus, offering insightful recommendations.
- Take, process through POS, and serve food, to-go, and specialty orders with precision.
- Suggest food and beverage pairings that enhance the dining experience for our members and guests.
- Carry out additional duties as assigned by the Restaurant Manager or Supervisor.
What We’re Looking For:
- Experience: A strong background in bartending, with expertise in vintage, craft, and modern cocktails.
- Creativity: The ability to create unique garnishes that elevate each cocktail.
- Mixology Skills: Preferred candidates will have a deep understanding of mixology and a flair for crafting unforgettable drinks.
Join our team at Point O' Woods and bring your bartending expertise to an environment that values creativity, professionalism, and exceptional service. Apply today!
Job Types: Part-time, Seasonal
Pay: $12.16 - $14.61 per hour
Expected hours: 20 – 30 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
Shift:
- 8 hour shift
- Day shift
- Evening shift
Experience:
- Restaurant Experience: 2 years (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
Salary : $12 - $15