What are the responsibilities and job description for the Server - Part-time position at Pomperaug Woods, Inc.?
JOB DESCRIPTION
TITLE: Server DEPARTMENT: Food and Beverage
REPORTS TO: Dining Room Manager/Hostess EXEMPT STATUS: Non-Exempt
GENERAL SUMMARY:
The Server Person is responsible for table service in the Community dining rooms.
PRINCIPLE DUTIES:
Pomperaug Woods fully embraces a culture of hospitality. To that end, we include the following hospitality promises in all of our job descriptions.
- We greet residents, employees and guests warmly, by name and with a smile.
- We treat everyone with courteous respect.
- We strive to anticipate resident, employee and guest needs and act accordingly.
- We listen and respond enthusiastically in a timely manner.
- We hold ourselves and one another accountable.
- We embrace and value our differences
- We make residents, employees and guests feel important.
- We ask, “Is there anything else I can do for you?”
- We maintain high levels of professionalism, both in conduct and appearance, at all times.
- We pay attention to details.
Essential Job Duties:
Sets tables and maintains work stations in proper order.
Takes orders, provides service and requested items both graciously and courteously.
Clears dishes from tables during and after meal service.
Answers pertinent questions about menu items.
Other Duties:
Assists in maintaining a high level of customer service for our residents and their guests.
Assists with dish washing and distribution of clean dishes if needed.
Maintains safe and sanitary conditions in work areas.
Maintains acceptable standards of personal hygiene and complies with department dress code.
Completes all assigned cleaning tasks.
Attends in-service training and education sessions as assigned.
Performs specific work duties and responsibilities as assigned by supervisor.
QUALIFICATIONS:
Experience waiting tables in a hotel, restaurant or club with fine dining preferred; will train.
Experience in a long term care community or hospital setting preferred; will train.
Ability to interpret and explain menu, refer or answer questions, coordinate meal service process and understands requests.
Ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers. Requires courtesy, tact and graciousness.
Must read, write, and speak English fluently.
Work Remotely
- No
Job Type: Part-time
Pay: $15.00 per hour
Benefits:
- Paid time off
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Southbury, CT 06488: Reliably commute or planning to relocate before starting work (Required)
Work Location: One location