What are the responsibilities and job description for the Dietary Aide position at Pontiac Care and Rehabilitation Center?
Pontiac Care and Rehabilitation Center -
Responsibilities
- Set up tables or other dining areas with attention to cleanliness and order
- Prepare meals under the supervision of a dietary manager or cook
- Deliver dishes and trays at designated times and rooms
- Take down dining areas and collect plates, glasses etc.
- Discard leftovers and take out garbage
- Clean food stations and wash dishes, cooking vessels and silverware
- Stock ingredients and monitor inventory
- Help maintain kitchen equipment and appliances
Requirements and skills
