What are the responsibilities and job description for the Food Safety Specialist position at Popeyes?
Company Overview
Popeyes Louisiana Kitchen, Inc. is a renowned American multinational chain of fried chicken fast food restaurants founded in 1972 in New Orleans, Louisiana.
Job Description
You are responsible for maintaining top-notch cleanliness and sanitation standards at all times. Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure the station is clean and sanitized.
Required Skills and Qualifications
- Ability to read recipes and memorize and replicate food production procedures
- Skill and coordination in using kitchen utensils and equipment
Benefits
- Flexible schedules
- Growth opportunities
