What are the responsibilities and job description for the Senior Kitchen Professional position at Port Ludlow Associates LLC?
We are seeking a skilled Line Cook to join our culinary team at Port Ludlow Associates LLC. As a Line Cook, you will play a crucial role in ensuring the preparation and presentation of high-quality dishes according to our department standards.
The ideal candidate will have a minimum of 2 years of cooking experience in a high-volume kitchen, preferably in saut and grill stations. They should possess effective communication skills, attention to detail, and the ability to work independently and as part of a team.
Key Responsibilities:
- Prepare food to order in accordance with quality food standards and written recipes
- Follow proper portion control and presentation techniques to ensure consistent quality and appearance of dishes
- Collaborate with front-of-house staff to ensure timely delivery of food orders and address any customer inquiries or concerns
- Organize food and ingredients by checking for quality, keeping track of old and new items, and rotating stock to ensure freshness of products