What are the responsibilities and job description for the Kitchen Staff position at Post Commons Coffee and Kitchen?
Job Summary
We are seeking enthusiastic and dedicated Kitchen Team Members to join our dynamic team. As a vital part of our kitchen operations, you will play a key role in delivering exceptional food service and hospitality to our guests. The ideal candidate will have a passion for food preparation and a commitment to maintaining high standards of food safety and cleanliness.
Responsibilities
- Assist in food preparation, ensuring all ingredients are prepped according to recipes and safety standards.
- Maintain cleanliness and organization of the kitchen area, including proper sanitation practices.
- Support the cooking staff by bussing tables, washing dishes, and restocking supplies as needed.
- Collaborate with team members to ensure timely service during busy periods.
- Adhere to food safety regulations and guidelines to ensure the health and safety of all guests.
- Provide excellent customer service by helping guests with any inquiries related to menu items or dietary restrictions.
Skills
- Previous experience in a restaurant or food service environment is preferred but not required.
- Strong customer service skills with a friendly and positive attitude.
- Knowledge of food safety practices and kitchen operations is a plus.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Team player mentality with excellent communication skills.
- Willingness to learn and adapt in a dynamic kitchen setting.
Join us in creating memorable dining experiences for our guests while developing your culinary skills in a supportive environment!
Job Type: Part-time
Pay: $16.00 - $18.00 per hour
Expected hours: 20 – 30 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Morning shift
Ability to Commute:
- Alton, IL 62002 (Required)
Work Location: In person
Salary : $16 - $18