Dryer Operator I - PPF

• Ensure extrusion temperature equals or exceeds the specified minimum Critical Control Limit before allowing product to ensure the production system.
• Monitor/Document the designated Critical Control Limit Temperature, and react to
• Daily start-up, shut down, set-up, and clean-up of the extrusion operations (e.g. mix systems and extrusion systems).
• Monitor the product, perform quality audits, and perform general sanitation and housekeeping duties with the machinery.
• Continuously monitor product quality and identify and report any deviations from the standards as set forth by customer.
• Responsible for housekeeping of the extruder and plant area (e.g. sweeping the floor, removing trash, cleaning the machine at the end of the shift, preparing for next shift’s production, and finalizing any paperwork in an accurate, clear, and concise manner).
• Be proactive and assist with maintenance and preventative maintenance of
  • Assist with improvements, as
• Deliver daily objectives determined by plant
• Troubleshoot processing systems to optimize performance and take corrective action to ensure quality and minimize downtime.
• Participate in a high quality team environment through effective teamwork and self-management with a positive attitude.
• Responsible for own safety and for the safety of others which may be affected by others
• Demonstrate good judgment and react to unsafe conditions, either by making them safe or reporting them to those in a position to correct them.
• Participate in safety programs and actively look for ways to improve site/area
• Maintain a safe and clean work
• Proven leadership qualities, a strong work commitment, and high ethical
• Maintain a professional appearance and demeanor that reflects the Company’s core
• Provide a high level of support to the next customer in
• Report any food safety issue observed to manager/supervisor.
• Report any security breaches, attempts at product tampering or contamination, or other suspicious behavior observed to manager/supervisor.
• Complete and comply with the Master Sanitation Schedule (MSS), Daily Routine List (DRL), HACCP procedures, Good Manufacturing Practices (GMP), Integrated Pest Management (IPM)
• Maintain a food-safe sanitary environment at all
• Complete records/quality checks with accuracy and attention to
• Escalate any non-conforming product/equipment/material to the appropriate manager/supervisor
• Follow Company’s quality assurance procedures and protocols at all times while on duty (eg.

Labeling of containers, Inventory Control, PM programs).

• Promote a positive proactive environment where input from team members is valued and
• Provide back-up support for other roles as
• Available for overtime work on a scheduled or call-in basis, as
• Other duties as assigned by the manager/supervisor.

• Education/Experience:
  • A high school diploma or an equivalent combination of education and experience.
  • One to two (1-2) years related experience in a manufacturing environment; experience in a food manufacturing environment is preferred.
  • Previous extrusion or machine operating experience preferred.
• Skills:
  • Must be self-motivated, proactive and able to work independently and as a team.
  • Ability to read, write, and speak English sufficient to read and understand materials such as Safety Data Sheets (SDS) and other OSHA requirements.
  • Must be literate and able to calculate totals, percentages, and operate some computerized equipment.
  • Must demonstrate commitment, dependability, and respect for other employees with regular attendance, punctuality, and adherence to agreed-upon schedule of availability.
  • Strong mechanical aptitude
  • Understands the work instructions provided and executes accordingly with consistent guidance.
  • Requires the ability to act independently without direct supervision as well as be a part of a team to accomplish critical and timely objectives.
• Physical Requirements:
  • Continuously stand and walk throughout the day.
  • Regularly lift and/or move objects weighing up to 50 pounds; occasionally lift objects weighing greater than 50 pounds.
  • Regularly climb ladders and occasionally work at heights of 100 feet.
• Environment:
• Regularly exposed to work near moving parts/equipment.
• Regularly exposed to major amounts of dust.
• Regularly exposed to a moderate to severe noise levels.
• Regularly exposed to outdoor/uncontrolled weather conditions.
• Occasionally exposed to chemicals used in the manufacturing process.

Pay: The pay range for this position is up to $21.42 per hour, dependent on experience. Rotating day shift 2-2-3 schedule 6a-6:30pm

We offer competitive benefit plans and programs to eligible employees, including but not limited to:

• Medical
• Prescription drug
• Dental
• Vision
• Life Insurance
• Disability coverage
• Employee assistance programs (includes counseling, coaching, online programs, etc.)
• 401(k)
• Paid time off

At Post Consumer Brands, we are genuinely committed to diversity, equity, AND inclusion and understand that the presence of diversity alone does not create an inclusive and equitable workplace. Furthermore, our commitment to DEI is rooted in our values and how we work. Our DEI Advisory Committee works to bring our beliefs and commitments to life through our four focus pillars: Community, Workforce, Workplace, and Marketplace.