What are the responsibilities and job description for the Senior Quality and Food Safety Manager position at Post Holdings?
Requirements
- Bachelor's degree in Food Science, Microbiology, Agricultural engineering or other closely related field.
- Minimum 20 years' experience in the food industry including quality assurance, food production, food safety.
- 10 years experience in supervision of professional staff, and operations leadership experience in Quality.
This role requires a strong understanding of quality and food safety systems, as well as experience working with state and federal regulatory agencies.
