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Prep Cook

POTOWOMUT GOLF CLUB
POTOWOMUT GOLF CLUB Salary
East Greenwich, RI Full Time
POSTED ON 4/14/2025
AVAILABLE BEFORE 5/12/2025

Now Hiring: Prep Cook – Potowomut Golf Club
Location: Warwick, RI
Department: Food & Beverage / Culinary Team

Join a Culinary Team Where Excellence Meets Tradition!

Potowomut Golf Club is looking for a reliable, motivated Prep Cook to join our rapidly growing Food & Beverage team. This is more than just a kitchen job—it’s an opportunity to work in a true scratch kitchen under the guidance of an esteemed Executive Chef who has led the club's culinary program with consistency and care for years.

Our kitchen is built on professionalism, respect, and culinary pride. We’re a brigade-style operation where every team member has a role—and plays it well. If you're passionate about food and ready to be part of something great, this is the place for you.


Key Responsibilities:

  • Prep fresh ingredients daily (vegetables, proteins, sauces, etc.) to support lunch, dinner, and banquet service.

  • Maintain the highest standards of cleanliness, organization, and food safety.

  • Assist chefs and line cooks in a fast-paced, scratch kitchen environment.

  • Follow direction within a professional brigade system—we work as one team.

  • Ensure proper storage, labeling, and rotation of products.


Requirements & Expectations:

  • Prior prep or kitchen experience preferred, but we’ll train someone with a great attitude and work ethic.

  • Ability to perform repetitive tasks, stand for extended periods, and lift up to 50 lbs regularly.

  • Punctuality and reliability are a must—this is a team that counts on one another.

  • Must have reliable transportation to and from the club.

  • Willingness to work nights, weekends, and holidays as needed during the season.

  • Positive attitude, attention to detail, and a commitment to maintaining a clean and efficient work space.


Why Work at Potowomut Golf Club?

  • Join a respected private club with a strong community feel and high standards.

  • Work with an experienced, long-standing Executive Chef and a tight-knit, talented culinary team.

  • Be part of a growing Food & Beverage operation that’s elevating its game every season.

  • Enjoy competitive pay, shift meals, and an environment where your work truly matters.


Interested?
We’d love to meet you. Apply today and become part of the culinary tradition at Potowomut Golf Club.

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