What are the responsibilities and job description for the Cook position at Presbyterian Senior Living?
$18.50 - $20 / Hour
Shift/Schedule: Full Time Rotating
The Cook is responsible for preparing food and assuring that quality dining services are provided at all times.
Qualifications
Shift/Schedule: Full Time Rotating
The Cook is responsible for preparing food and assuring that quality dining services are provided at all times.
Qualifications
- Two years cooking experience, dining service production or related experience required
- One year supervisory or management experience preferred
- Prior experience working with seniors preferred
- Able to fully execute a recipe
- Knowledge of sanitary food handling practices and regulations related to department
- Able to demonstrate technical skills
- Familiar with techniques of using standardized recipes
- Excellent communication and customer service skills
- Prepares meals and snacks in accordance with planned menus.
- Ensures that the meals and snacks served are palatable and appetizing in appearance.
- Complies with proper food handling procedures when preparing, holding, serving and storing foods.
- Supervises the dining services team.
- Responsible for cleanliness and sanitation of work area.
- Responsible for safety of kitchen work area.
- Assists Production Manager in maintaining proper levels of food inventory and supplies.
- Actively participates in the dining service Quality Assurance Program.
Salary : $19 - $20
