Demo

General Manager

Private Listing
Miami, FL Full Time
POSTED ON 1/22/2025
AVAILABLE BEFORE 4/21/2025

GENERAL MANAGER

In search of a highly motivated General Manager to lead our newly opened Design District location of Nami Nori and Matsuyoi.

ABOUT YOU :

  • A natural born leader who is detailed, quality driven, and well-organized
  • Authentic hospitality professional with the thoughtfulness to create joy and delight at every turn
  • Has a passion for people, food, and hospitality and has the skills to build strong and long-lasting relationships with staff and guests alike
  • Comfortable implementing and maintaining systems and standards to ensure the highest level of service and maximize profitability
  • Possesses excellent communication skills, is comfortable “digging in” to any situation, and managing a diverse group of people and personalities
  • Proactive and creative problem-solver who is responsive and thrives in a fast-paced environment

WHAT YOU’LL DO :

  • Oversee all aspects of daily operations of the restaurant
  • Build and maintain guest relationships, curate VIP experiences, and manage ongoing correspondence through email and review platforms
  • Train, coach, and develop a team of high performing staff by exemplifying our Core Values
  • Manage facilities maintenance, following checklists and communicating issues in real time, following proper protocols
  • Maintain a “Satisfactory” grade from the Miami County Health Department (CHD) and ensuring the restaurant is clean, pest free, and all product is being handled and served according to code
  • Drive salesmanship in service, working to maximize top line sales for every meal period
  • Facilitate on-going training and development of current staff and management to ensure that all team members  are educated on Nami Nori products and services
  • Build morale and team loyalty by fostering a work environment where team members’ input is valued and encouraged
  • BENEFITS

  • Compensation : $100,000 - $120,000 annually
  • 40 hours vacation time annually for management
  • Medical, dental & vision health insurance programs with employer contribution
  • Additional pre-tax health care spending program
  • Commuter benefits
  • Employee dining discounts
  • Opportunity to grow professionally with a growing company
  • POSITION SUMMARY

    The General Manager is responsible for leading the Front of House team in all operations, including but not limited to, hiring and training of staff; ensuring the best quality in service, product and ambience; building and maintaining strong relationships with guests, vendors & the community at large; keeping labor costs at or under budget; performing inventory and ordering; and ensuring that the restaurant is following all operational systems and is compliant with all regulations.

    The company is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable.

    Salary : $100,000 - $120,000

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