Dock 17 Entry-Level Kitchen Team Member

Dock 17 Entry-Level Kitchen Team Member

Are you passionate about food, eager to learn, and ready to start your culinary journey? Join Dock 17 as an Entry-Level Kitchen Team Member and be part of a dynamic team where you’ll gain hands-on experience and have a clear path for career advancement! Beginning as a Dishwasher and Salad Prep Assistant, this role is designed to help you build foundational skills in the kitchen and progress to new responsibilities as you grow.

Responsibilities:

• Dishwashing & Sanitation: Maintain a clean, organized kitchen by washing dishes, sanitizing surfaces, and regularly removing trash.
• Basic Kitchen Prep: Assist in preparing salads and other ingredients, including peeling, chopping, and organizing.
• Inventory & Stocking: Help keep supplies stocked, organized, labeled, and ready for use.
• Safety & Compliance: Adhere to food safety protocols and kitchen guidelines to ensure a safe working environment.
• Support & Teamwork: Collaborate with kitchen staff in meal preparation, actively participate in training sessions, and build new skills.

Requirements:

• Education: No formal education required, though a high school diploma or equivalent is preferred.
• Experience: Prior kitchen experience is a plus but not necessary—we provide hands-on training!
• Interest: Genuine passion for the culinary arts and a strong desire to build a career in food service.
• Communication: Team player with solid communication skills; fluency in English is required.
• Availability: Able to work weekends, holidays, and peak hours as needed.

Success in this role looks like:

• Contributing consistently to a clean, organized, and efficient kitchen environment.
• Building foundational kitchen skills aligned with Dock 17’s standards.
• Demonstrating a commitment to learning, leading to progressive opportunities in more advanced kitchen tasks.
• Supporting Dock 17’s mission of high-quality service and food preparation.

Physical Requirements:

• Standing: Ability to stand for extended periods in a fast-paced kitchen.
• Cleaning Solutions: Comfortable working with water, cleaning detergents, and other sanitation solutions.
• Lifting: Able to lift, carry, push, or pull up to 50 pounds.
• Dexterity: Good hand-eye coordination for handling tools, ingredients, and equipment with precision.
• Temperature Adaptability: Comfortable working in both hot (near ovens and stoves) and cold (walk-in freezer) environments.
• Mobility: Able to walk, reach, bend, and navigate around the kitchen for the duration of each shift.
• Stamina: Capable of working long hours, including early mornings, late evenings, weekends, and holidays.
• Adaptability: Able to work in confined spaces, handle high-pressure situations, multitask, and maintain focus in a bustling environment.
• Resilience: Positive attitude and openness to constructive feedback and change.

What We Offer:

• Competitive Pay: Starting part-time position with an attractive hourly rate, with the potential to transition to full-time based on performance and business needs.
• Benefits: Including dental and vision coverage, and Konnect MD.
• Growth Opportunities: We are committed to the development and promotion of our team. Gain valuable experience and opportunities to advance within our culinary team.
• A Supportive Team Environment: Join a passionate and supportive team dedicated to culinary excellence and innovation.

How to Apply:

Interested candidates are invited to submit a resume detailing any relevant experience and a brief cover letter explaining why you're a great fit for Dock 17. We're excited to add a new member to our Dock 17 family and look forward to reviewing your application.

About Project 2231:

Project 2231 is a family-owned Hospitality and Entertainment company that operates Miss Lucille’s Marketplace, Miss Lucille's Cafe, Dock 17, The City Forum, ACME Athletics, and Varsity Pins.

Ready to join our team? Apply today and become a part of the Dock 17 family!

Dock 17 is an equal-opportunity employer committed to fostering an inclusive and diverse workplace. We consider all qualified applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, veteran status, or any other protected characteristic. Join us in building an exceptional team, where everyone’s growth and contributions are valued!