What are the responsibilities and job description for the Pastry Chef position at Provencal Bakery and Cafe?
As a Pastry Chef, you will showcase your expertise in creating pastries and baked goods for busy bakery cafe. Work includes from scratch baking cakes, cookies, bars pastry cream, icings and other desserts. Cake and cookie decorating. Hours can be flexible, but 1 weekend day a must. More hours during the busy holiday season. Experience required and formal education in the pastry arts preferable.
Join our team and be an important part of our community.
Job Types: Full-time, Part-time
Pay: $17.00 - $20.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Day shift
Education:
- High school or equivalent (Preferred)
Ability to Relocate:
- Middletown, RI 02842: Relocate before starting work (Required)
Work Location: In person
Salary : $17 - $20