What are the responsibilities and job description for the Dishwasher position at PURE EVENTS LP?
Job Details
Level: Entry
Job Location: Lake Raystown Resort - Entriken, PA
Position Type: Seasonal
Education Level: None
Salary Range: Undisclosed
Travel Percentage: None
Job Shift: Any
Job Category: Restaurant - Food Service
Description
- Scrape, rinse, and load dishes and utensils into dish machine
- Wash and sanitize all pans, utensils, and dishes
- Clean, sanitize, and maintain dish machine
- Unload dishes and utensils from dish machine and organize them properly
- Empty trash containers regularly
- Maintain a clean work area and kitchen by sweeping and mopping as needed
- Perform additional cleaning duties as requested
- Clean food prep stations and equipment
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager. Ensure uniform and personal appearance are clean and professional. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Support team to reach common goals. Ensure adherence to quality expectations and standards. Perform other reasonable job duties as requested by Supervisors.
Qualifications
- Must be 16 years of age or older
- Ability to work quickly and as a team in a fast-paced environment
- Reliable transportation required
- Ability to stand, sit or walk for an extended period of time or for an entire work shift
- Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
- All staff under 18 must have a worker’s permit provided by your local school district.
