What are the responsibilities and job description for the Prep position at Puttery?
Company Overview
About Puttery
Welcome to Puttery, where we've redefined the classic game of putting with a modern twist. Our one-of-a-kind course features unique challenges and surprises at every turn, making each round exciting and engaging. But we're more than just a game – we're a social hub, where friends and family can come together for a fun and competitive experience.
Our innovative auto-scoring technology tracks your progress and keeps the game moving, so you can focus on enjoying the moment. And with a bar area serving up inventive cocktails and delicious bites, there's no need to leave between rounds.
At Puttery, we believe in creating a lively and welcoming atmosphere where everyone can feel at home. Whether you're looking to host a special event, plan a date night, or just have a casual outing with friends, we've got you covered.
Job Details
Job Purpose
The Bar Prep plays a critical role in ensuring smooth and efficient bar operations. This position is responsible for preparing food and mix components to precise specifications, setting up stations in alignment with the menu, and maintaining a clean, sanitary workspace in compliance with safe food handling practices.
Key Responsibilities:
- Prepare ingredients for service, including chopping, portioning, mixing, and other necessary tasks.
- Set up and stock workstations with all required supplies and ingredients.
- Maintain cleanliness and organization by properly labeling and storing items and thoroughly cleaning the workspace after use.
- Work efficiently to ensure timely preparation and delivery of items.
- Stock and re-stock inventory as needed to ensure uninterrupted operations.
- Adhere to all health, safety, and sanitation guidelines.
- Assist management in onboarding and training new team members, when applicable.
- Communicate operational needs to management promptly.
- Perform additional duties as assigned by management.
Additional Information
Qualifications and Skills:
- Previous experience in high-volume culinary or bar prep environments; experience with multiple stations is a plus.
- Strong understanding of cooking methods, ingredients, equipment, and procedures.
- Ability to work in a fast-paced, high-energy, and physically demanding environment.
- Must be able to lift loads exceeding 35 pounds and occasionally exert up to 50 pounds of force.
- Flexible availability, including days, nights, weekends, and holidays, with extended periods of standing or walking required.
- Ability to work in environments with wet floors, high temperatures, and frequent handwashing/glove use.
- Safe food handler certification required.
Puttery fosters an inclusive, respectful, and equitable workplace. We are committed to equal opportunity employment, preventing discrimination and harassment, and creating a welcoming environment for everyone. Diversity, equity, and inclusion are core to our values. We do not tolerate retaliation of any kind and actively promote a workplace where everyone can thrive.
