What are the responsibilities and job description for the PM Saute Cook position at Q39 LLC INC?
Job Details
Description
Summary:
The Q39 sauté cook is a line cook position that accurately and efficiently cooks and plates menu items from the sauté station. The sauté station consists of open-flame burners, toasting on the flat top, and crafting hot side dishes.
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Come join the BEST BBQ family in KC!
- We offer tons of room for growth including pay raises and promotions within your first 3 months.
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Our fast and friendly environment make us a preferred employer
Duties and Responsibilities
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Assumes 100% responsibility for the quality of products served.
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Knows and complies consistently with our standard portion sizes, cooking methods, qualitystandards and kitchen rules, policies and procedures.
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Portions food products prior to cooking according to standard portion sizes and recipe specifications.
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Assists in food prep assignments during off-peak periods as needed.
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Closes the kitchen properly and follows the closing checklist for kitchen stations.
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Assists others in closing the kitchen.
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Performs other related duties as assigned by the sous chef.
Qualifications
Salary : $17 - $19
