What are the responsibilities and job description for the Store Food Services Coordinator position at QMart?
Job Description
The Deli Manager at QMart is an exempt salaried position responsible for overseeing all aspects of food services, including store cleanliness, customer service, merchandising, loss prevention, safety, and security. This role requires strong leadership and problem-solving skills to ensure a seamless customer experience.
Key responsibilities include:
- Managing food services operations to ensure compliance with health and safety regulations.
- Providing exceptional customer service to build customer loyalty and drive sales growth.
- Developing and implementing sales strategies to maximize profits and minimize losses.
- Coaching and supervising team members to achieve individual and team goals.
- Maintaining accurate records and reports to inform decision-making.
Requirements
Candidates for this role must possess:
- A high school diploma or equivalent required; associate's degree or higher preferred.
- A minimum of one year of retail, fast food, or sales management experience.
- Ability to work in a fast-paced environment with multiple priorities.
- Excellent communication and interpersonal skills.
