What are the responsibilities and job description for the Breakfast Attendant position at Quality Inn & Suites?
Job Description
Job Description
Are you an early riser looking to get your workday done early? Do you like meeting new people? The Quality Inn & Suites is looking to add a Breakfast Attendant to the team. This is an opportunity to gain experience in hospitality and work for an organization that promotes training and development! Total Management Systems manages the property and has a portfolio of 10 hotels, providing career advancement opportunities. Enjoy access to health insurance, dental coverage, vision, paid time off, and hotel discounts.
Responsibilities :
- Provides personalized service to all guests dining in the breakfast area.
- Regularly communicates and converses with all guests.
- Sets up and maintains the breakfast bar in an attractive, abundant, organized, clean, and standardized presentation.
- Takes inventory of food, beverages, and supplies needed for each day.
- Stocks coffee, juice, and milk machines or dispensers.
- Arranges cold food such as sweet rolls, muffins, and cereal for self-service.
- Prepares serving dishes / trays, utensils, cups, and other paper products.
- Removes used plates, bowls, cups, and napkins from tables for guests.
- Clears and cleans tables as they are vacated.
- Wipes up spills and maintains cleanliness in the dining area.
- Removes trash and replaces liners.
- Restocks self-service food and supplies as needed.
- Returns reusable food supplies to storage.
- Listens and responds to guests’ requests or concerns.
- Breaks down the breakfast area after service.
- Cleans and sanitizes counters, floors, storage areas, utensils, equipment, and common areas as specified.
- Wears a name tag and uniform, presenting a professional appearance at all times.
- Complies with all franchise standards.
- Performs all other duties as assigned.
Physical Requirements :
