What are the responsibilities and job description for the Prep Cook position at QUINALT CORPORATE?
Job Details
Description
This person is responsible for food preparation, such as cutting, dicing, and slicing, and serves as the cook’s helper and assists customers.
Qualifications
Required:
• Valid Washington State food handler’s card (required within 14 days of hire)
• Minimum six (6) Months experience as a Prep Cook
• High School Diploma/GED or Any combination of education, training, and experience.
Preferred:
• Native American preference.
LICENSE REQUIREMENTS:
• Valid Washington State food handler’s card (required within 14 days of hire)
Salary : $17